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The Kava Blog

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We will use this space to post stories and articles about kava culture, science and various kava experiences. Feel free to contact us if you have any suggestions for new posts.

 

Disclaimer: The information provided on this website is not meant to be used to diagnose, treat, cure, or prevent any disease. What we present here is the literature we are familiar with and our own experiences related to the consumption of kava as a traditional beverage. If you do suffer from an illness, take any medications, require treatment or health advice, or have any other health concerns, you should consult your qualified health professional whether you can safely use kava.

By The Kava Society, Jul 31 2016 06:06AM

A couple of weeks ago we went to one of the Pacific islands that lost its kava culture 150 years ago with the arrival of the European missionaries. But while nobody drinks kava there today, we have good reasons to believe that their forests still have some of the ancient local cultivars and hence we wanted to try to find them. We weren't very successful (i.e. didn't manage to find the actual plants), but found people who might be able to assist us with future searches and/or even send us some samples. On the way back to Auckland I had a bit of time so I finally managed to read a series of articles by Kirk Huffman, a prominent anthropologist and a respected expert on kava's history, culture and modern use. Kirk presents a very interesting overview of kava's history and effects as well as a thought-provoking account of the developments that led to kava's increasing popularity and the so-called "ban" in Europe (now lifted).


I thought you might find some of his observations interesting, so I've collected a few longer quotes:



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