Kava Strainer Bag
Possibly the best kava strainer bag on the market. We've experimented with heaps of different strainers and we are confident that this food-grade filter bag is simply perfect: tough, durable, re-usable, easy to wash and convenient. Use it with fine, noble kava powder to make a potent and yet smooth, easy-to-drink kava beverage.
Specifications
Material: food-grade nylon mesh
Size: approx. 30 × 20 cm
Reusable and machine washable
Care
Wash after every use: for best results machine wash at 60°C (ideally with an eco-friendly, fragrance-free detergent), or simply hand wash with soap and warm water. Air dry. With this routine a bag lasts a long time — replace it once the mesh shows wear.
How to use it
Traditional method: Add your kava to the bag and place it in an empty bowl. Pour warm water directly into the bag, let it sit for a few minutes to loosen the tougher fibres, then twist the top closed, press out the air, and knead the bag in the water for about 10 minutes, wringing it out regularly. Finish with a firm squeeze so no root particles escape into your beverage.
Blender method: Blend kava and cold water (1g of powder per 15–20ml of water) on high for 3–4 minutes — a teaspoon of coconut oil can help extract the fat-soluble kavalactones. Pour the mixture through the strainer bag into a clean bowl and squeeze. Add a couple of ice cubes if you like, and enjoy.
Full step-by-step walkthrough in our preparation guide.
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Organically Grown Noble Kava
100% pure noble kava from pristine volcanic soils. Our farmers cultivate specific single cultivars in regions best suited for each variety. Each plant matures for 3-5+ years using traditional organic farming methods passed down through generations.
Always Processed from Fresh
Each batch is made from kava harvested to order, never from old village-dried stock. Plants are inspected on arrival for the right cultivar, for freshness, and for contamination. Anything that doesn’t pass is rejected.
Cleaned and Dried to Fresh Perfection
Freshly harvested roots are meticulously cleaned and dried using bespoke methods developed over years of research and refinement. The process preserves potency, fresh aroma, and active compounds. Each batch is then vacuum-sealed or nitrogen-flushed to lock in freshness.
Every Batch Tested
Our kava undergoes comprehensive testing using UHPLC analysis (superior to standard HPLC), full microbiological screening, and chemotype verification in an advanced in-house laboratory. Every batch comes with complete certificates of analysis and exceeds FSANZ Standard 2.6.3 requirements.
Check out our Certificates of Analysis